Recipes

Recipes

Grilled Mint Julep Peaches

One of my favorite summer libations was the inspiration to this summery southern-style dessert.

Foolproof Ice Cream

When we first read Tammy’s recipe, we were slightly intimidated by the use of temperatures, as we tend to rely on sight and feel when it comes to making ice cream. When the method worked perfectly,...

Savory Plum Tart

A rustic flaky, buttery crust topped with a thin layer of rich and tangy mascarpone cheese, sweet onions and tart plums make for an incredible sweet-savory bite. And the small drizzles of honey and balsamic vinegar...

Brown Butter Bourbon Banana Bread

A blond, bold, boozy bread with brown butter, bourbon, buttermilk, and brown sugar. It's bananas!

Lazy Mary's Lemon Tart

People who taste this smooth, fragrant tart won't believe that it contains a whole lemon, rind and all! Nor will they understand how you got it to be so fragrant and light and not at all...

Orange Ricotta Pillows with Lillet Kumquat Compote

Delicate crepes stuffed with ricotta cream and topped with a complex compote that's as easy as simmering with sliced kumquat.

Chocolate-Orange Madeleine Cookies

Make this immediately, in either pan of your choosing, and be very glad you have an entire bottle of Grand Marnier on hand to repeat the recipe again soon.

Plum Tart

I was reminded of this recipe when one of food52's members, Erika Kerekes, wrote about it at Examiner.com. In her version, she made the crust savory and topped it with beet greens and cheese. And she...

Affogato allo Zabaglione

Feel free to break this recipe apart, and have your ice cream with just the espresso and liqueur (like a true affogato) or the espresso with a few dollops of the zabaglione—both equally good desserts on...

Applesauce Cake With Caramel Glaze

You'll love the taste and texture, as well as the fact it's both comforting and sweet. Per the comments, the cake is also very forgiving with spice substitutions, and many have added chopped apples to the...