Recipes
Recipes
Angel Hair Pasta with Shrimp and Basil
Delicate angel hair pasta combined with sautéed shrimp and fresh basil. Light, fragrant, and perfect for seafood lovers.
Vegetarian Lime Orzo
A zesty, fresh orzo pasta salad flavored with lime juice and herbs. Healthy, bright, and ideal for vegetarian meals.
Three Onion Chowder with Parsleyed Oyster Crackers
I really like chowders and really like French onion soup. I don't like pasty chowders so I didn't thicken it except for the starch released from the potatoes.
Smoky Minestrone With Tortellini & Pesto
I love a good minestrone...so much veggie goodness, but so hearty, too. This recipe starts with just a little bit of all-natural bacon, but if you'd rather leave it out, go ahead and proceed with the...
Rasta Pasta
A Caribbean-inspired pasta dish featuring vibrant peppers, creamy sauce, and bold spices. Flavorful and colorful.
Mushroom Barley Soup
I always loved mushroom barley soup as a child but could never find a recipe to duplicate the flavors I remembered. As I grew more proficient as a cook, I began experimenting and found the flavors...
Lasagna Stuffed Mushrooms
Mushroom caps filled with lasagna ingredients—cheese, meat, and sauce—then baked. A low-carb twist on a classic favorite.
Divine Spaghetti Sauce
A rich, slow-simmered spaghetti sauce full of herbs, garlic, and tomatoes. Perfect for topping your favorite pasta.
Shrimp Linguine Alfredo
Linguine coated in creamy Alfredo sauce and topped with sautéed shrimp. A luxurious seafood pasta classic.
Lamb and Winter Vegetable Stew
Tender lamb simmered with hearty winter vegetables like carrots, parsnips, and potatoes, creating a warming, comforting stew perfect for cold days.