Recipes
Recipes
One Pot Pasta
A convenient, all-in-one meal where pasta, sauce, and ingredients cook together in one pot. Minimal cleanup, maximum flavor—perfect for busy nights.
Tarragon Turkey Salad
A light, herbaceous salad with cooked turkey, tarragon, celery, and a creamy dressing. Perfect for using leftovers or making ahead for lunches.
Maria's Chicken and Dumplings
A homey dish with tender chicken, soft dumplings, and a flavorful broth or gravy. A classic comfort food perfect for family meals or cozy evenings.
Fettuccini with Basil and Brie
Silky fettuccine coated in melted Brie cheese, fresh basil, and olive oil. Elegant, creamy, and packed with herbaceous flavor—ready in minutes for a gourmet-style dinner.
Layered Spinach Mostaccioli
Baked mostaccioli layered with spinach, sauce, and cheese for a hearty, vegetarian casserole. Filling and flavorful—ideal for potlucks or meatless dinners.
Asparagus Turkey Pasta Toss
Light and fresh, this dish combines tender asparagus, pasta, and lean turkey pieces in a lemony or creamy sauce. It’s a springtime favorite that’s simple to prepare and packed with flavor.
Black Friday Turkey Salad
A post-holiday favorite made with leftover turkey, crisp greens, cranberries, and nuts in a light vinaigrette. It's fresh, flavorful, and a delicious way to reinvent Thanksgiving leftovers.
Warm Greek Pita Sandwiches With Turkey and
Soft pita bread stuffed with seasoned turkey, crisp veggies, and a cool cucumber-yogurt sauce. This Mediterranean-inspired wrap is light, flavorful, and perfect for a healthy lunch or dinner.
Turkey Pot Pie
Tender turkey, vegetables, and creamy sauce baked under a flaky, golden crust. This comforting pot pie is a timeless way to enjoy leftover turkey and satisfy cravings for cozy, home-cooked meals.
Wild Rice Turkey Dish
Nutty wild rice pairs with tender turkey and savory seasonings in this satisfying one-pan meal. Earthy, hearty, and full of texture—perfect for a wholesome dinner or a cozy fall lunch.