noodles and pasta
Recipes
Lasagna Stuffed Mushrooms
Mushroom caps filled with lasagna ingredients—cheese, meat, and sauce—then baked. A low-carb twist on a classic favorite.
Divine Spaghetti Sauce
A rich, slow-simmered spaghetti sauce full of herbs, garlic, and tomatoes. Perfect for topping your favorite pasta.
Shrimp Linguine Alfredo
Linguine coated in creamy Alfredo sauce and topped with sautéed shrimp. A luxurious seafood pasta classic.
Surprise Pasta
A fun and versatile dish made with whatever’s on hand—vegetables, meats, sauces, or cheeses—tossed with pasta. A surprise in every bite and a great way to use leftovers.
Quick Chicken Zingarella
A fast and flavorful Italian-inspired chicken dish featuring mushrooms, tomatoes, and herbs in a light sauce. Served over pasta or rice, it delivers a zing of taste with minimal prep.
Pasta Carbonara II
A creamy pasta classic with eggs, Parmesan, and crispy bacon or pancetta. Rich, savory, and ready in minutes—Italian comfort food at its best.
Pasta e Fagioli II
A hearty Italian soup made with pasta and beans in a tomato broth, seasoned with herbs. Warm and rustic, ideal for chilly evenings or cozy meals.
Mint Pesto Pasta
A refreshing twist on traditional pesto, made with fresh mint, garlic, nuts, and Parmesan. Tossed with pasta, it's bright, herbaceous, and perfect for spring or summer meals.
Italian Pasta Salad
A classic combination of pasta, bell peppers, tomatoes, olives, and Italian dressing. Quick to make, colorful, and always a crowd-pleaser.
White Cheddar Macaroni with Bacon and Thyme
Macaroni smothered in a rich white cheddar cheese sauce, with crispy bacon and aromatic thyme. Decadent, smoky, and ideal for comfort food cravings.