soups and salads
Recipes
Roasted Green Chile Stew
Bold, smoky stew with fire-roasted green chiles, pork, and potatoes—rich in New Mexican flavor and perfect for spice lovers.
Meatball Garden Stew
Juicy meatballs simmered with garden-fresh vegetables in tomato-based broth—family-friendly, colorful, and packed with flavor.
Chicken n Carrot Dumpling Stew
Tender chicken and carrots with fluffy dumplings in a light broth—hearty and comforting, with a sweet-savory twist from the carrots.
Five Hour Stew
Slow-baked to perfection, this stew develops deep, rich flavors as beef and vegetables cook gently over five hours.
West African Chicken Stew
Spiced with ginger, garlic, and tomatoes, this vibrant stew features chicken and peanut butter—savory, creamy, and often served with rice or fufu.
Diego s Special Beef Stew
A flavorful beef stew recipe passed down through generations, with juicy chunks of beef, root vegetables, and Diego’s secret blend of spices for a unique twist.
Granny s Beef Stew
Classic homestyle beef stew, just like Granny used to make—tender beef, vegetables, and a rich broth that brings back memories of Sunday dinners.
French Beef Stew
A French-inspired stew featuring beef simmered in red wine with mushrooms, carrots, and pearl onions. Sophisticated, rich, and deeply flavorful.
Pumpkin Stew
A savory stew combining tender pumpkin chunks, vegetables, and warming spices. Ideal for fall, this comforting dish is both nutritious and flavorful.
Savory Beef Stew
A robust stew with slow-cooked beef, potatoes, and vegetables in a deeply seasoned brown gravy. Ideal for cold nights and filling meals.