easy lazy lasagna
Recipes
Noodles & Pasta
Easy Lazy Lasagna
This incorporates all the flavors of lasagna, but it's easier because the ingredients are simply mixed together and baked.
Ingredients
- 1 cup wide egg noodles
- ½ pound ground beef
- 4 ounces bulk italian sausage
- 1 ½ cups marinara sauce
- ½ cup cottage cheese
- ⅓ cup grated parmesan cheese, divided
- ¼ teaspoon onion powder
- ¼ teaspoon garlic salt
- ¼ teaspoon italian seasoning
- ½ cup grated mozzarella cheese
Directions
- Preheat the oven to 350 degrees F (175 degrees C).
- Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
- Heat a large skillet over medium-high heat. Cook and stir ground beef and sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Pour marinara sauce into the meat. Stir in drained egg noodles, cottage cheese, 2 tablespoons Parmesan cheese, onion powder, garlic salt, and Italian seasoning; mix until incorporated. Pour mixture into an 8-inch square casserole dish and top with mozzarella cheese and remaining Parmesan.
- Bake in the preheated oven until cheese is golden brown, about 25 minutes.
