oven baked salmon
Recipes
Salmon
Oven baked Salmon
Oven-baked salmon is tender, flaky fish cooked gently in the oven, often seasoned with herbs, lemon, and spices. It’s a simple, healthy, and flavorful way to enjoy salmon with minimal effort.
Ingredients
- 12 ounce salmon fillet, cut into 4 pieces
- coarse-grained salt
- freshly ground black pepper
Directions
- Preheat the oven to 450 degrees F.
- Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. Bake until salmon is cooked through, about 12 to 15 minutes.
