pineapple ham and rice
Recipes

Pineapple Ham and Rice
A tropical-inspired dish with diced ham, pineapple chunks, and rice cooked together in a sweet-savory sauce.
Ingredients
- 2 cups cooked rice
- 2 cups cubed fully cooked ham 1 (20 ounce) can crushed pineapple, undrained
- 1/2 cup packed brown sugar 1 tablespoon lemon juice
- 1 teaspoon ground mustard
Directions
- In a bowl, combine all of the ingredients. Spoon into a greased 1
- -1/2-qt. baking dish. Bake, uncovered, at 350 degrees F for 25-30 minutes or until heated through.