quick and easy beef and pork tacos
Recipes
Prawn
Quick and Easy Beef and Pork Tacos
These pork sausage and ground beef tacos make a quick and simple meal. Although they can be messy, they are so good, and perfect for busy nights. Try using the leftovers for nachos to mix it up. Serve with your favorite taco toppings.
Ingredients
- 1 pound ground beef
- 1 pound spicy pork sausage
- 1 medium onion, diced
- ½ (1.25 ounce) package taco seasoning mix
- 1 (10 ounce) can diced tomatoes and green chiles (such as ro*tel®)
- ½ (8 ounce) can tomato sauce, or more to taste
- 1 (12 ounce) package corn tortillas, warmed
Directions
- Heat a large skillet over medium-high heat. Cook and stir beef, sausage, and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is well coated. Add diced tomatoes and tomato sauce; simmer to heat through. Spoon filling onto tortillas.
