root beer float
Recipes
Desserts
Root Beer Float
It's easy to make a root beer float at home. Ours is cool and creamy, with the perfect ratio of ice cream to root beer.
Ingredients
- 1-1/2 cups vanilla ice cream
- 1 can or bottle (12 ounces) root beer
Directions
- Chill a glass mug in the freezer 10-20 minutes.
- Scoop vanilla ice cream into chilled mug. Gently pour root beer over ice cream. Serve immediately.
