sweet and sour ham steak
Recipes

Sweet and Sour Ham Steak
Ham steak cooked in a sweet and tangy sauce made with vinegar, sugar, and fruit—delicious with rice or roasted veggies.
Ingredients
- 2 cook's® brand bone-in ham steaks
- 1/2 cup brown sugar, firmly packed
- 1/3 cup beer or apple juice
- 2 tablespoons dijon mustard 1 teaspoon pumpkin pie spice
Directions
- Prepare charcoal or gas grill.
- In a small saucepan, combine brown sugar, beer or apple juice, Dijon mustard and pumpkin pie spice. Cook glaze over medium- high heat, stirring several times, until it starts to bubble. Remove from heat.
- Grill each ham steak 1-2 minutes each side before applying glaze. Baste ham steaks with glaze, grill 2 minutes, turn and baste again; grill an additional 2 minutes. Serve hot.