three cheese baked ziti
Recipes
Noodles & Pasta
Three Cheese Baked Ziti
Ziti pasta layered with marinara, mozzarella, ricotta, and Parmesan. Baked to bubbly perfection—easy, cheesy, and a crowd-pleasing classic.
Ingredients
- 1 (15 ounce) container ricotta cheese
- 2 eggs, beaten
- 1/4 cup grated parmesan cheese 1 (16 ounce) package ziti pasta, cooked and drained
- 1 (26 ounce) jar ragu® chunky pasta sauce
- 1 cup shredded mozzarella cheese
Directions
- Preheat oven to 350 degrees F. In large bowl, combine ricotta cheese, eggs and Parmesan cheese; set aside.
- In another bowl, thoroughly combine pasta and Pasta Sauce.
- In 13 x 9-inch baking dish, spoon 1/2 of the pasta mixture; evenly top with cheese mixture, then remaining pasta mixture. Sprinkle with mozzarella cheese. Bake 30 minutes or until heated through. Serve, if desired, with additional heated Sauce.
