tuna curry in a hurry
Recipes
Prawn
Tuna Curry in a Hurry
A fast and easy tuna dish with a creamy curry sauce. Serve over rice pilaf.
Ingredients
- 2 tablespoons butter
- 1 clove garlic, minced
- ⅓ cup chopped onion
- ⅓ cup chopped green bell pepper
- 1 (5 ounce) can tuna, drained and flaked
- 1 cup sour cream
- 1 teaspoon curry powder
Directions
- Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Cook slowly, stirring occasionally, until onions are soft.
- Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.
