turkey shepherds pie
Recipes
Turkey
Turkey Shepherd's Pie
A lighter twist on the classic shepherd’s pie—layered turkey and vegetables under creamy mashed potatoes, baked until golden.
Ingredients
- 2 cups cubed cooked turkey 3/4 cup turkey gravy
- 1 cup shredded carrots
- 2 cups prepared stuffing
- 1 (15.25 ounce) can whole kernel corn, drained
- 2 cups warm mashed potatoes
Directions
- In a greased 2-qt. baking dish, layer the turkey, gravy, carrots, stuffing and corn. Top with potatoes. Bake, uncovered, at 325 degrees for 45-50 minutes or until edges of potatoes are browned.
